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Crispy Hashbrown and Sausage Bites Recipe

Crispy Hashbrown and Sausage Bites Recipe


  • Author: Susan
  • Total Time: 35 - 40 Minutes
  • Yield: 24 Bites 1x

Description

These Crispy Hashbrown and Sausage Bites bring together the best of breakfast in one perfect bite! With a blend of creamy cheddar, savory sausage, and crispy hash browns, these bites deliver a satisfying, golden crust with a warm, cheesy center. Perfect for family breakfasts, brunch gatherings, or as a savory snack.


Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 4 cups frozen shredded hash browns, thawed
  • 1 pound ground breakfast sausage, cooked and drained
  • 1 ½ cups Bisquick mix
  • 1 ½ cups shredded cheddar cheese

Instructions

  1. Preheat the Oven: Set your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
  2. Combine Ingredients: In a large mixing bowl, combine the cooked sausage, softened cream cheese, shredded cheddar cheese, thawed hash browns, and Bisquick. Mix thoroughly until everything is well incorporated.
  3. Form the Bites: Using a scoop or your hands, shape the mixture into 1 ½-inch balls. Place them evenly spaced on the prepared baking sheet.
  4. Bake: Place the baking sheet in the oven and bake for 20 to 25 minutes, or until the bites are golden brown and cooked through.
  5. Serve and Enjoy: Allow the bites to cool slightly before serving. These are perfect as a savory breakfast treat or snack!

Notes

  • Make-Ahead: Prepare the mixture in advance and refrigerate. Form the bites and bake when ready to serve.
  • Dipping Sauces: Serve with a side of spicy ketchup, ranch dressing, or sriracha mayo for extra flavor.
  • Prep Time: 15 Minutes
  • Cook Time: 20 - 25 Minutes