As the weekend rolls around, it’s the perfect time to indulge in something sweet, vibrant, and absolutely divine. The Frozen Strawberry Cheesecake is a dream come true for dessert lovers, blending the classic flavors of strawberries and cream with the satisfying crunch of a graham cracker crust. Whether you’re celebrating a special occasion or simply treating yourself, this cheesecake promises to be a hit.
Ingredients:
- For the Crust:
- 12 graham crackers, crushed into fine crumbs
- ¼ cup sugar
- ½ cup (8 tablespoons) butter, melted
- For the Filling:
- 1 (8-ounce) container cool whip topping
- 16 ounces cream cheese, at room temperature
- ¾ cup sugar
- 1 teaspoon lemon zest
- 1 ½ cups fresh strawberries, diced
- 1 teaspoon vanilla extract
- For Serving:
- Whipped cream
- Chocolate syrup or hot fudge sauce
Directions:
- Prep the Crust:
- Preheat your oven to 375°F (190°C) and lightly grease a pie dish.
- In a bowl, mix the graham cracker crumbs, ¼ cup sugar, and melted butter until well combined.
- Press the mixture firmly into the bottom of your greased pie dish.
- Bake for 8-10 minutes, or until golden brown. Allow to cool.
- Create the Filling:
- Puree the strawberries using a blender or food processor. Set aside.
- In a mixing bowl, beat the cream cheese with lemon zest, vanilla extract, and ¾ cup sugar until smooth.
- Mix in the pureed strawberries.
- Gently fold in the cool whip topping until the mixture is well combined.
- Assemble and Freeze:
- Spread the creamy filling over the cooled crust. Smooth the top with a spatula.
- Cover and freeze for at least 4 hours, or until firm.
- Ready to Serve:
- Before serving, let the cheesecake thaw at room temperature for 20-30 minutes.
- Garnish with whipped cream and drizzle with chocolate syrup or hot fudge sauce for an extra touch of decadence.
Prep and Cooking Time:
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Total Time: 4 hours 30 minutes (including freezing time)
Nutritional Information:
- Calories: 394 kcal per serving
- Servings: 10
This Frozen Strawberry Cheesecake is not just a dessert; it’s an experience. The combination of tangy cream cheese, sweet strawberries, and a buttery crust is sure to delight your taste buds. Whether shared among friends or enjoyed as a solo treat, this cheesecake is bound to become a new favorite in your dessert repertoire. So why wait? Dive into deliciousness this weekend!
Can you use frozen strawberries?
Absolutely! Using frozen strawberries is a berry good idea! They work just as well and can add a nice chill to your cheesecake.