This Oatmeal Creme Pie Tiramisu combines the nostalgic flavors of Little Debbie’s Oatmeal Creme Pies with the creamy layers of a classic tiramisu. It’s no-bake, easy to prepare, and irresistibly delicious, making it the perfect dessert for any occasion.
Why You’ll Love This Recipe
- Unique twist: The chewy oatmeal creme pies add a fun, nostalgic element.
- No-bake convenience: Ideal for when you don’t want to turn on the oven.
- Make-ahead dessert: Tastes even better when prepared the night before.
Ingredients
- 20 Little Debbie Oatmeal Creme Pies
- 1 (8 oz) tub whipped cream cheese
- 1/2 cup sugar
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- 1/4 cup brewed coffee, cooled
- 1/4 cup chocolate syrup
- 1 (8 oz) tub Cool Whip Free, thawed
- Cocoa powder for dusting
Kitchen Equipment Needed
- 8 or 9-inch square baking dish
- Handheld mixer
- Mixing bowls
- Spatula
- Foil for lining the dish
Step-by-Step Instructions
Step 1: Prepare the Baking Dish
Line an 8 or 9-inch square baking dish with foil, ensuring the foil extends over the sides for easy removal. Lightly mist the foil with cooking spray and set aside.
Step 2: Make the Cream Cheese Mixture
In a large mixing bowl, beat the whipped cream cheese, sugar, vanilla, and cinnamon with a handheld mixer on medium speed until smooth and combined. Gently fold in the thawed Cool Whip and set the mixture aside.
Step 3: Assemble the First Layer
Lay 8 Oatmeal Creme Pies in the bottom of the prepared dish. Cut additional pies as needed to create a solid layer. Drizzle half of the chocolate syrup and half of the brewed coffee evenly over the pies. Spread half of the cream cheese mixture over this layer, smoothing it with a spatula.
Step 4: Add the Second Layer
Top the cream cheese layer with the remaining Oatmeal Creme Pies, cutting to fit if necessary. Drizzle with the remaining chocolate syrup and coffee. Spread the remaining cream cheese mixture over the top.
Step 5: Dust with Cocoa Powder
Lightly dust the top layer with cocoa powder for a decorative and flavorful finish.
Step 6: Chill and Serve
Refrigerate the tiramisu for at least 4 hours, or preferably overnight, to allow the flavors to meld. Cut into squares and serve chilled.
Serving and Storage Tips
- Serving: Serve chilled as a dessert centerpiece for gatherings or a fun treat for family dinners.
- Storage: Store in the refrigerator, covered, for up to 3 days.
- Freezing: Freeze individual slices in airtight containers for up to 1 month. Thaw overnight in the refrigerator before serving.
Variations
- Caramel twist: Drizzle caramel sauce instead of chocolate syrup for a sweeter flavor.
- Coffee boost: Use espresso for a more robust coffee flavor.
- Nutty addition: Add a sprinkle of finely chopped pecans or walnuts between layers for extra texture.
- Lighter option: Use low-fat cream cheese and Cool Whip Lite for a lower-calorie version.
Helpful Notes
- Ensure the coffee is fully cooled before drizzling to avoid melting the cream cheese mixture.
- For best results, allow the tiramisu to chill overnight to let the flavors fully develop.
- Cut with a sharp knife for clean, even squares.
Tips from Well-Known Chefs
- Ina Garten: “Always use good-quality vanilla for desserts—it makes all the difference.”
- Mary Berry: “Chill desserts thoroughly for the best texture and flavor.”
- Ree Drummond: “Don’t skip lining the pan with foil; it makes cleanup and serving so much easier.”
Frequently Asked Questions
Q: Can I substitute the Oatmeal Creme Pies?
A: Yes, you can use similar soft, chewy cookies filled with cream for a comparable texture.
Q: What if I don’t have whipped cream cheese?
A: Regular cream cheese can be used; just beat it longer to ensure it’s light and fluffy.
Q: Can I make this dessert without coffee?
A: Yes! Replace coffee with milk or hot chocolate for a kid-friendly version.
Q: How do I prevent the layers from becoming soggy?
A: Drizzle the coffee and chocolate sparingly to avoid oversaturating the creme pies.
Q: Can I double the recipe?
A: Absolutely! Use a 9×13-inch dish and adjust the quantities accordingly.
This Oatmeal Creme Pie Tiramisu is a creamy, chewy, and flavorful dessert that will have everyone asking for seconds. Perfect for fans of no-bake treats and nostalgic flavors!
