Easy Cranberry Feta Pinwheels
Cranberry Feta Pinwheels are the perfect make-ahead holiday snack or appetizer. A creamy filling with feta cheese and sweet dried cranberries is rolled in tortillas and sliced.
Ingredients
- - 8 ounces cream cheese softened
- - 1 cup crumbled feta cheese
- - ⅓ cup chopped fresh chives
- - 1 ½ cups dried cranberries
- - 4 large flour tortillas 10-inch
Instructions
- Prepare the Cream Cheese Mixture: Place cream cheese in a small bowl and beat until fluffy.
- Mix Ingredients: Add in the feta cheese, chives, and dried cranberries. Mix well to combine.
- Spread and Roll: Spread the mixture evenly over the 4 tortillas. Roll each tortilla tightly and wrap in plastic wrap.
- Chill: Refrigerate the wrapped tortillas for at least 1 hour to firm up.
- Slice: Remove the plastic wrap
- Serve: Cut into slices, and serve.
Notes
- Nutritional information provided is an estimate and may vary depending on cooking methods and ingredient brands.
- For extra flavor, try adding chopped nuts, like pecans or walnuts, to the filling.
- These pinwheels can be made a day in advance for convenience.