No Bake Oreo Dessert Recipe
This easy No Bake Oreo Dessert is an irresistible mix of whipped cream, chocolate pudding, Oreo cookies, and a rich cream cheese filling all stacked on an Oreo crust. This is a total crowd pleaser and is one of my family's favorite desserts!
Ingredients
For the Crust:
- - 32 Oreos
- - 6 tablespoons unsalted butter melted
For the Filling:
- - 8 ounces cream cheese softened
- - 1 cup powdered sugar
- - 8-ounce container whipped topping divided
- - 2 3 oz boxes instant chocolate pudding mix
- - 10-12 Oreos crushed into small pieces
- - 3 cups cold milk
- - More crushed Oreos for topping
Instructions
- Prepare the Crust: Crush 32 Oreo cookies in a resealable bag or food processor until finely ground. Combine with melted butter and press into the bottom of a greased 13x9-inch pan. Refrigerate while preparing the filling.
- Make the Cream Cheese Layer: In a bowl, beat softened cream cheese and powdered sugar until smooth. Fold in 1 cup of whipped topping and spread over the chilled crust.
- Prepare the Pudding Layer: In another bowl, mix the instant pudding mix with cold milk until smooth. Stir in the crushed Oreos. Let the pudding set for 2-3 minutes, then spread over the cream cheese layer.
- Final Layer: Spread the remaining whipped topping over the pudding layer.
- Chill: Refrigerate the dessert for at least 3 hours to set.
- Top and Serve: Before serving, garnish with additional crushed Oreos. Slice into squares and enjoy!
Notes
- Top with crushed Oreos, mini chocolate chips, or drizzle with hot fudge for extra indulgence.
- For a fun twist, layer the ingredients in individual cups or a trifle bowl.
- Chill for at least 3 hours to ensure the layers set properly.