Old Fashioned Peanut Butter Balls No Bake
Peanut Butter Balls are a classic no-bake treat made with graham crackers, creamy peanut butter, powdered sugar, and chocolate! Perfect for the holidays!
Ingredients
- - 1½ cups creamy peanut butter
- - 1½ cups graham cracker crumbs
- - 1 cup powdered sugar
- - 10 ounces chocolate melting wafers
Instructions
- Mix the Ingredients: In a large bowl, mix together the peanut butter, graham cracker crumbs, and powdered sugar until fully combined.
- Form the Balls: Use a medium cookie scoop, about 1.5 tablespoons, to measure out even amounts of the peanut butter mixture. Roll the mixture between your palms to form balls.
- Melt the Chocolate: Melt the chocolate in the microwave on 30-second intervals, stirring between each one until fully melted.
- Dip and Decorate: Dip the peanut butter balls in chocolate and place them on wax paper to set. Sprinkle the tops with extra graham cracker crumbs or sprinkles, if desired.
- Set and Store: Allow the chocolate to set completely. Store in an airtight container at room temperature for up to 1 week, in the fridge for up to 3 weeks, or in the freezer for up to 3 months.
Notes
- Crunchy peanut butter can be used for added texture.
- Additional chocolate may be needed for coating, depending on the brand and thickness.
- These treats make a great holiday gift!